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BFL SERIES

High-Capacity Industrial Applications

  • Product height is adjustable.

  • The belt and crushing speeds can be adjusted steplessly.

  • It is used to reduce the thickness of chicken meat to the desired level and to separate the fibers before marinating.

  • It produces a similar result to hand-tenderizing the meat, but ensures that all products are of the same standard.

  • Depending on the product type, it can reach a capacity of 3-6 tons per day.

  • Made from stainless steel and food-grade plastic.

Boneless chicken pieces
Boneless red meat

Preparing and standardizing chicken meat for marination.

Red meat is sliced to a uniform thickness and tenderized.

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